CANTINA BOZEN
Italy’s first and foremost CasaClima* winery-
Kellerei Bozen represents the best of both worlds in South Tyrol, combining the growing traditions of over 224 growers from 350 hectares of Bolzano’s finest vineyards. The region’s largest co-op, Kellerei Bozen, its moniker in the regional German tongue, merged some of the region’s oldest indigenous varietal producers in 2001, bringing in prized plots to their already impressive collection of vineyard sites spread throughout Bolzano. The winemakers behind the Kellerei Bozen label themselves “young and full of vision for the future.” By blending the traditions of this intriguing region with the innovative spirit of this youthful group, we can expect nothing but greatness from this already distinguished winery.
The Bozen wine cooperative is the joint venture of two historical wineries in Bolzano, each bringing a different focus and specialty to the collaboration. The Gries Winery, founded in 1908, set out to produce red wine with the Lagrein grape, a native variety of the Gries region. The St. Magdalena Winery, founded in 1930, began as a cooperative intent on making St. Magdalener, a red wine made from the Vernatsch grape. In 2001, they became Cantina Produttori Bolzano, the youngest cooperative winery in South Tyrol.ly select only the best-
Kellerei Bozen sources fruit from 350 hectares of Bolzano’s best vineyards between 240 and 800 meters above sea level. Vineyards in the undulating valley floor are characterized by deep, alluvial, warm, and well-aerated soils, while soils in the sun-drenched hillsides are light and sandy. The grapes that go into St. Magdalener are sourced from the loose, sandy soil on the warm slopes at the foot of the Renon, from the hamlets of Santa Maddalena, Santa Giustina, and Coste. Lagrein grapes are grown on the porous, warm soils of Gries and S. Maurizio. Vineyards at San Giorgio, Guncina, Settequerce, San Maurizio, and Missiano also lie within the production area. The enormous diversity of soils and microclimates enables them to produce a wide range of wines, each grown under ideal conditions. They employ green cultivation methods and rigorous selection of only the best quality, healthiest grapes at harvest time. They maintain three lines of wines- Classic, Election, and Riserva.
WHO: 224 growers from 350 hectares of Bolzano’s finest vineyards
WINEMAKER: Stefan Filippi
MANAGING DIRECTOR: Matthias Messner took over Klaus Sparer's position in 2023
WHERE: Bolzano, South Tyrol, Alto Adige, Italy
FOUNDED: 1908
LAND: 320 hectares, 240-800 meters above sea level
VARIETALS: Pinot Bianco, Pinot Grigio, Müller Thurgau, Kerner, Chardonnay, Sauvignon, Lagrein, Pinot Nero, Schiava
VITICULTURE: Varying- mostly organic practicing, and some farmers are biodynamic
The wines of Kellerei Bozen/Cantina Bozano are divided into four categories-
Classic, Election, Riserva, and Superior.
-The Classic Line-
The Classic line is from collective grapes from around Bolzano.
They are predominantly made in stainless steel, with some partial use of large wooden casks on the reds.
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Südtirol-Alto Adige DOC
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If you are not drinking mountain Pinot Grigio… what are you doing?
This mountain Pinot Grigio is bright, full of snappy acidity, and alluring minerality. The dazzling golden wine has a rather robust body for a Pinot Grigio. You will fall in love with the aromatics: white flowers, lovely tones of citrus peel, apple skins, and crisp pear—serenity in a glass.
Pair it with a fresh fennel and orange salad at lunch. Invite a friend over for dinner — toss together a marinated squid salad, grill some sea bass, and a side of farfalle with lemon and garlic.
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•••APPELLATION: Alto Adige
DENOMINATION: Südtirol-Alto Adige DOC
VARIETAL: Pinot Grigio
VINEYARD: Bolzano and Ritten on warm alluvial and gravel soils, average age 20 years
SOIL: Warm alluvial and gravel soils
ALTITUDE: 350 m above sea level.
EXPOSURE: Southern
YIELD PER HECTARE:
TRAINING SYSTEM: spurred cordon. Hand-harvested in early to mid-September
VINIFICATION/REFINEMENT: Carefully selected grapes are pressed and fermented in steel tanks at a controlled temperature. The ripening takes place in the steel tank to keep the wine fresh.
DESCRIPTORS:
Color: bright straw yellow with golden yellow nuances
Nose: fruity with pears and apples, light honey, and nut notes
Taste: full-bodied, pleasant and rich in extractPAIRINGS: Mushroom dishes, hearty fish dishes, seafood and South Tyrolean specialties such as Schlutzkrapfen (a semi-circular stuffed pasta, similar to ravioli).
BOTTLE SIZE: 750 ml
PACK: 12
CLOSURE: Cork
ALC BY VOL(%): 13.5
RESID. SUGAR(G/L): 2.0 G/l
LONGEVITY: 3+ yearsBAR CODE: 8-029371103174
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AWARDS
Vintage 2021
Winemaking competition – 1st place
Vintage 2020
Berlin Wine Trophy 2021 – GOLD
Vintage 2019
Mundus Vini – GOLD
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Südtirol-Alto Adige DOC
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Unoaked, clean, fresh Chardonnay
Dry and warm soils contribute to the delicate ripeness of this elegant Chardonnay. With vineyard sites ranging from 250-500 meters in elevation, the grapes see just enough warmth and sunlight to develop an even balance of acidity and fruit.
Gently pressed and stainless steel fermented, this fresh bottling exhibits tropical fruit aromatics and a flinty, mineral-driven core that carries through to the finish. With acid, mineral, and fruit coming together in perfect harmony, this wine can be enjoyed for simple light dish pairings or for serious swirling.
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APPELLATION: Alto Adige
DENOMINATION: Südtirol-Alto Adige DOC
VARIETAL: 100% Chardonnay
VINEYARD: Various warm and dry slopes around Bolzano, harvested mid to late October
SOIL:
ALTITUDE: between 350 and 500 meters above sea level
EXPOSURE: Southern
YIELD PER HECTARE:
TRAINING SYSTEM:
VINIFICATION/REFINEMENT: Carefully selected grapes are pressed and fermented in steel tanks at a controlled temperature. The ripening takes place in the steel tank to keep the wine fresh.
DESCRIPTORS:
Color: light straw yellow with golden reflections.
Nose: exotic notes, such as pineapple, mango, and honeydew melon.
Taste: fresh and elegant, with well-integrated acidity and a pleasant fullness.BOTTLE SIZE: 750 ml
PACK: 12
CLOSURE: FOR 51 Cork
ALC BY VOL(%): 13
RESID. L SUGAR(G/L): 2.2 g/L
LONGEVITY: 3+ years
BARCODE:•••
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AWARDS
Vintage 2019
Mundus Vini, "87/100 pts"
Vintage 2016
Mundus Vini, "86/100 pts
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Südtirol-Alto Adige DOC
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Pinot Bianco,
drink like a local!A classic representation of one of the region's oldest varietals, this Pinot Bianco (also known as Weissburgunder) exhibits aromas of yellow apples, pear, and white stone fruits, balanced harmoniously with a delicate acidity that dances across the palate through the finish.
Kellerei Bozen sources the grapes for this Pinot Bianco from heroically steep vineyard sites carefully chosen by their head oenologist for an optimum balance of ripeness and acidity. A centerpiece of their classic line, this bottling functions as a business card for the delicate and elegant styles that represent the illustrious Kellerei Bozen.
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APPELLATION: Alto Adige
DENOMINATION: Südtirol-Alto Adige DOC
VARIETAL: Weissburgunder (Pinot Bianco)
VINEYARD: around Bozen on selected slopes
SOIL:
ALTITUDE: 300 and 750 meters above sea level
EXPOSURE: Southern
YIELD PER HECTARE: Early to mid-September
TRAINING SYSTEM:
VINIFICATION/REFINEMENT: Carefully selected grapes are pressed and fermented in steel tanks at a controlled temperature. The ripening takes place in the steel tank to keep the wine fresh.
DESCRIPTORS:
Color: brilliant straw yellow with greenish reflections.
Nose: fruity after yellow apples, pears, light peach, and pineapple scent.
Taste: Fresh fullness with a nice finish on the palate.BOTTLE SIZE: 750 ml
PACK: 12
CLOSURE: Cork
ALC BY VOL(%): 13
RESID. L SUGAR(G/L): 2.0 g/L
LONGEVITY: 3+ years
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AWARDS
Vintage 2017
Mundus Vini – Meininger 2018 Spring Tasting – Silver
Vintage 2016
Mundus Vini – 86/100 pts
Vintage 2014
Wine&Spirits Magazine – 88/100 pts
Los Angeles Magazine – “Wine Lists of the future”
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Südtirol-Alto Adige DOC
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It is more than Blanc.
Alto Adige DOC Sauvignon is one of the semi-aromatic grape varieties, impressing with its fruity and spicy aromas, vegetal scents, and a pithy, fresh acidity. Pairs with fish, asparagus dishes, starters, vegetarian dishes, herb dishes, and white meat, as an aperitif.
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APPELLATION: Alto Adige
DENOMINATION: Südtirol-Alto Adige DOC
VARIETAL: 100% Sauvignon Blanc
VINEYARD: Various warm and dry slopes locations in the Überetsch and on the Ritten above Bolzano, harvested mid to late September
SOIL: Vineyards of sandy and gravelly soils
ALTITUDE: 300 - 400 Meters above sea level
EXPOSURE: Southern
YIELD PER HECTARE:
TRAINING SYSTEM:
VINIFICATION/REFINEMENT: Carefully selected grapes are pressed and fermented in steel tanks at a controlled temperature. The ripening takes place in the steel tank to keep the wine fresh.
DESCRIPTORS:
Color: straw yellow with greenish reflections
Nose: vegetal notes, such as tomato leaf and sage, acacia and elderflower, fruity notes of yellow peach and lime, spicy
Taste: fresh acidity, long-lasting, and smoothPAIRINGS: Fish, asparagus dishes, with starters, with vegetarian dishes, with herbal cuisine, and white meat, as an aperitif.
BOTTLE SIZE: 750 ml
PACK: 12
CLOSURE: FOR 51 Cork
ALC BY VOL(%): 13.0
RESID. L SUGAR(G/L): 2.2 g/L
LONGEVITY: 3+ yearsBARCODE:
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AWARDS
Vintage 2016
Berlin Wine Trophy ‘GOLD’
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Südtirol-Alto Adige DOC
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Put Muller Thurgau in your wheelhouse!
(est. 1882 Riesling x Madeleine Royale)
This widespread vine, Müller-Thurgau, is named after its breeder, Hermann Müller, and produces fresh and aromatic wines with lively and pleasant fullness. Ethereal aromas of late summer apples, yellow flowers, and peaches bewitch your soul. Kellerei Bozen’s Müller Thurgau from the Eisack Valley has a light to medium body with a pleasant fruity finish that leaves you yearning for more.
This is an excellent aperitif to toast with friends. Having a light meal? Pair this classic with a fresh green salad and a passion fruit dressing. Hungry? It matches swimmingly with gently spiced Thai dishes, deep-fried fish, prawn salad, and shellfish.
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APPELLATION: Alto Adige
DENOMINATION: Südtirol-Alto Adige DOC
VARIETAL: 100% Müller Thurgau
VINEYARD: High altitudes at the beginning of the Eisack Valley and at Ritten
SOIL:
ALTITUDE: 600 to 700 meters above sea level
EXPOSURE: Southern
YIELD PER HECTARE:
TRAINING SYSTEM: hand-harvested, mid-September to mid-October
Carefully selected grapes are carefully pressed and fermented in steel tanks at a controlled temperature. The aging takes place in steel tanks to keep the wine fresh.
BOTTLE SIZE: 750 ml
PACK: 12
CLOSURE: Cork
ALC BY VOL(%): 12.5
RESID. SUGAR(G/L): 2.2 G/l
LONGEVITY: 3+ yearsBAR CODE:
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AWARDS
Vintage 2019
VINOUS by Antonio Galloni 90/100
International Review Müller Thurgau 2020 – GOLD
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Südtirol-Alto Adige DOC
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Easy lower alcohol freshness!
Schiava is one of Alto Adige’s most traditional grape varieties, producing light, fruity red wines with soft tannins and vibrant acidity, comparable to Gamay. It is notable for its delicate, pale color and pronounced aromatic profile—with characteristic notes of strawberry, red cherry, raspberry, and subtle citrus notes. On the palate, the wine remains subtle, dry, and restrained.
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APPELLATION: Alto Adige
DENOMINATION: Südtirol-Alto Adige DOC
VARIETAL: Schiava (Vernatsch)
VINEYARD: Warm and well-ventilated sites of Maddalena, Santa Giustina and Coste
SOIL: Loose morainic soils on the hills of Santa
ALTITUDE: 500 meters a.s.l.
EXPOSURE: Southern
YIELD PER HECTARE:
TRAINING SYSTEM: Guyot
VINIFICATION/REFINEMENT: The must is fermented in stainless steel and a portion of the wine matures in large wooden barrels.
DESCRIPTORS:
Color: light ruby
Aroma: fruity aromas of red cherry and
raspberry with floral aromas of violets
and roses, typical notes of bitter almond and marzipan
Taste: full-flavored, smooth, well-rounded, medium-bodiedPAIRINGS: Cold platters, starters, meat and cheese dishes, pizza
BOTTLE SIZE: 750 ml
PACK: 12
CLOSURE: Cork
ALC BY VOL(%): 12
RESID. L SUGAR(G/L): 2,8 g/l
LONGEVITY: 2-5 yearsBOTTLES: 5,000
BAR CODE: 8029371041674
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Südtirol-Alto Adige DOC
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Pinot Nero - High altitude with cool nights, hot days + a ton of stony minerality.Pinot Nero, AKA Pinot Noir, originates from Burgundy and has been cultivated in Alto Adige for well over a century. The grapes for this Pinot Nero grow on selected vineyards on the slopes of the Renon in the Bolzano area.
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APPELLATION: Alto Adige
DENOMINATION: Südtirol-Alto Adige DOC
VARIETAL: Pinot Nero (Blauburgunder)
VINEYARD: Warm and well-ventilated sites on the Renon and in Oberleitach, hand-harvested in September
SOIL:
ALTITUDE: 500 to 750 meters a.s.l.
EXPOSURE: Southern
YIELD PER HECTARE:
TRAINING SYSTEM:
VINIFICATION/REFINEMENT: The must is fermented in stainless steel, and a portion is left to mature in wooden casks for a short period.
DESCRIPTORS:
Color: rich ruby
Nose: fruity aromas of red cherry, raspberry, and plum, and floral aromas of violets with a delicate spicy note of licorice.
Taste: full-flavored, fruity, smooth, medium-bodied with light tanninsPAIRINGS: Beef, lamb, wildfowl such as duck or pheasant, mature cheeses
BOTTLE SIZE: 750 ml
PACK: 12
CLOSURE: Cork
ALC BY VOL(%): 13.
RESID. L SUGAR(G/L): 2,2 g/l
LONGEVITY: 3+ yearsBAR CODE:
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Südtirol-Alto Adige DOC
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The red of Alto Adige.
Lagrein, one of the most typical red wine varieties of South Tyrol and the Bolzano region, thrives in the valley floor surrounding the city of Bolzano and the Gries district, where significant temperature differences between day and night prevail. The grape variety produces intensely colored and complex wines with a distinctive acidity.
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APPELLATION: Alto Adige
DENOMINATION: Südtirol-Alto Adige DOC
VARIETAL: Lagrein
VINEYARD: Vineyards near Gries/Bolzano, hand-harvested early to mid-October
SOIL: sandy alluvial soils
ALTITUDE: 260 meters above sea level
EXPOSURE: Southern
YIELD PER HECTARE:
TRAINING SYSTEM:
VINIFICATION/REFINEMENT: The mash is fermented in steel barrels, and a portion of it is then matured for a brief period in wooden barrels.
DESCRIPTORS:
Color: intense ruby red with violet reflections.
Nose: fruity of ripe cherries and blackberries, floral of violets, lilac, typical cocoa note, spicy aromas.
Taste: robust, well-structured tannins, elegant and juicy.PAIRINGS: Bacon, sausages, meat dishes, and game.
BOTTLE SIZE: 750 ml
PACK: 12
CLOSURE: Cork
ALC BY VOL(%): 12.5
R/S: 2.5 g/l*
LONGEVITY: 2-3 yearsBAR CODE:
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AWARDS
Vintage 2014
Berebene – OSCAR PRICE-PERFORMANCE-RATIO 19th Berlin Wine Trophy – GOLD
Vintage 2013
Berebene – OSCAR PRICE-PERFORMANCE RATIO
Vintage 2012
Luca Maroni – 88/100 pts
Vinibuoni d'Italia – CORONA/CROWN
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-The Election Line-
The Election line features wines from one vineyard or area, making them more focused.
The white wines, for the most part, are vinified in stainless steel, and all the reds are introduced to wooden casks.
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Südtirol-Alto Adige DOC
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Light note of nutmeg, aromatic,
fruity with notes of peach, apricot, and mandarin orange.Kerner (Est. 1929 Trollinger x Riesling)
The grape Kerner is a hybrid of Trollinger/Schiava and Riesling; it was first cultivated at the viticulture school of Weinsberg, Germany, in 1930. The vines thrive on the light, gravelly, and sandy soils of the Isarco River Valley. Steep slopes, abundant sunshine, and cool nighttime temperatures form the local and highly beneficial microclimate. Bolzano is known to have the highest highs and the lowest lows of any city in Italy. The white wine grapes are from various vineyards, and they are gently pressed at the winery, where extreme care is taken to keep the whole clusters. Ripening and fermentation take place in stainless steel vats to preserve the wine's freshness and crispness. In the glass, this is a straw-yellow wine with green reflections. Bolzano Kerner has an intensely aromatic nose, with notes of peach, apricot, and mandarin. Pure, mineral-rich Kerner shines on the palate, offering a brilliantly juicy profile with crisp acidity. While Kerner can stand up to meals, traditionally it is used with light appetizers, cold cuts, mushroom dishes, freshwater fish, steamed seafood, or as an aperitif.
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APPELLATION: Alto Adige
DENOMINATION: Südtirol-Alto Adige DOC
VARIETAL: Kerner
VINEYARD: Steep, sun-exposed slopes in the Eisack Valley and on the Renon; average age 25 years. Hand-harvested at the beginning of October
SOIL: Warm alluvial and gravel soils
ALTITUDE: at around 600 - 800 meters
EXPOSURE: Southern
YIELD PER HECTARE:
TRAINING SYSTEM: spurred cordon
VINIFICATION/REFINEMENT: Carefully selected grapes are gently pressed and fermented in steel tanks at a controlled temperature. Aging also takes place in steel tanks to preserve the wine's freshness.
DESCRIPTORS:
Color: straw yellow with green hues.
Nose: intense, slightly spicy muscat, aromatic, fruity with peach, apricots, and tangerine notes.
Taste: dry, full, and juicyBOTTLE SIZE: 750 ml
PACK: 12
CLOSURE: FOR 51 Cork
ALC BY VOL(%): 14
RESID. SUGAR(G/L): 3,5 g/lBAR CODE:
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AWARDS
• Vintage 2021 - Concorso Enotecnico, 2nd Place
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Südtirol-Alto Adige DOC
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Popping aromas and length!
Pinot Bianco (Weissburgunder) “Dellago” boasts vibrant aromas of perfectly ripe melon and stone fruit that blend harmoniously in the glass. Creamy yellow in color, this wine boasts an elegant, rich mouthfeel that matches its fabulous flavor - intense and pure. Apples and tropical fruits, along with minerals, have a powerful yet graceful taste, with a long finish.
Serve this winner with your simple yet pleasingly elegant meals - roasted poultry, hard cheese, and grilled vegetables. A youthful wine, delicious with hors d’oeuvres, lightly-flavored starters, pasta, risotto, white meats, vegetarian dishes and fish. Perfect as an aperitif.
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APPELLATION: Alto Adige
DENOMINATION: Alto Adige-Südtirol DOC
VARIETAL: 100% Weissburgunder / Pinot Bianco
VINEYARD: from the Dellago vineyards, hand-harvested early to mid-September
SOIL: Porphyry and limestone soils
ALTITUDE: 500 meters above sea level
EXPOSURE: Southern
YIELD PER HECTARE:
TRAINING SYSTEM:
VINIFICATION/REFINEMENT: Gentle pressing of the grapes, fermentation, and storage on the fine lees in steel tanks. Some of them carry out alcoholic fermentation and biological acid degradation in barriques.
DESCRIPTORS:
Color: Bright straw yellow with greenish reflections.
Nose: fruity like golden delicious apples, pears, and white peaches with mineral notes.
Taste: Elegant and powerful with fresh, pleasant acidity.BOTTLE SIZE: 750 ml
PACK: 12
CLOSURE: Cork
ALC BY VOL(%): 13
RESID. SUGAR(G/L): 1.9 g/l
LONGEVITY: 5 yearsBAR CODE:
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AWARDS
Vintage 2021
Selection – GOLD
Gardini Notes – 94/100
Vintage 2020
Berliner Weintrophy 2021 – GOLD
Falstaff Wine Guide South Tyrol 2021/22 – 90/100
Vintage 2019
CERVIM Mondial des Vins Extremes 2020 – GOLD
Luca Maroni 2021 – 92/100
Mundus Vini Meininger 2020 – GOLD
The Wine Hunter Award 2020 – ROSSO
Berliner Wein Trophy 2020 – GOLD
Falstaff – Wine Guide 2020/2021 – 90/100
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Südtirol-Alto Adige DOC
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“ MY ANCESTORS WOULD BE SURPRISED. Our farm is ancient. It’s mentioned in old documents dated 1275. Things were quite different in those days: Our ancestors had to fight, fight and fight again against all the challenges of nature. As a young wine grower, my father had to carry the soil back up the hill every spring that the rain had washed down in the course of the year. Today, there’s vegetation cover in our vineyards. That helps prevent erosion and is good for the bees at the same time. We sow yellow mustard, oats, and clover. Being a wine grower is not just a job like any other. You have to love nature and have a passion for tradition. If my ancestors could see me today on the vineyard tractor, they’d be surprised and delighted. ” -Armin Platter.
Kellerei Bozen has been producing Sauvignon Mock as a varietal wine since 1987. Mock, the single vineyard is more than 600 years old and produces deliciously tart and elegant wine of the most sparkling, clear citrine tourmaline color. The nose is characterized by grassy notes, playful herbs, citrus fruit, and earthy pears. This is a persistent wine, with elegant, active acidity, powerful though restrained, with nutty bread and minerals at the finish.
This wine is the product of an ideal combination of grape variety, soil, and microclimate. Selected grapes from the best sites produce expressive, authentic, and complex wines. The Sauvignon Mock integrates vegetal, floral, and fruity notes, combining crisp acidity with a flavorsome taste. Enjoy Mock with a snack of fresh goat’s cheese and smoked salmon pâté, accompanied by crusty local bread. Vegetarian dishes, salads, or even a hot asparagus & cheese tart. With a life of 5 years, there are many pairings to try.
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APPELLATION: Alto Adige
DENOMINATION: Alto Adige-Südtirol DOC
VARIETAL: 100% Sauvignon Blanc
VINEYARD: Steep gravelly slopes in Bolzano with pronounced diurnal temperature variations. Harvested mid to late September by hand.
SOIL:
ALTITUDE: at 500 meters a.s.l.
EXPOSURE: Southern
YIELD PER HECTARE:
TRAINING SYSTEM:
VINIFICATION/REFINEMENT: Short cold maceration and light pressing followed by fermentation and aging in stainless steel tanks.
DESCRIPTORS:
Color: Pale straw yellow with greenish hues
Nose: Nettle, fruity aromas of peach and grapefruit, floral aromas of acacia and elderflower; developing mineral notes of flint stone with maturity
Taste: crisp acidity, persistent on the palate, aromatic and full-flavoredBOTTLE SIZE: 750 ml
PACK: 12
CLOSURE: Cork
ALC BY VOL(%): 14
RESID. SUGAR(G/L): 2.1 g/L
LONGEVITY: 5 yearsBAR CODE:
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AWARDS
Vintage 2021
Gardini Notes – 95+/100
Vintage 2020
Berliner Weintrophy 2021 – SILVER
Mondial des Vins Extremes 2021 – GOLD
Vintage 2019
Luca Maroni 2021 – 93/100 pts.
Bibenda 2021 – 4 GRAPES
Vintage 2018
I Vini di Veronelli 2020 – 3 STARS
Vintage 2017
BIBENDA – "4 Grappoli
Vintage 2016
Mundus Vini – GOLD
BIBENDA – 4 Grappoli
Luca Maroni – 91/100 pts
Falstaff – Wein Guide – 88/100 pts
The Global Sauvignon Blanc Masters: SILVER
Vitae – 2 VINES
I Vini di Veronelli – 2 STARS
Ernesto Gentili – '83/100 pts
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Südtirol-Alto Adige DOC
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Crisp - Fresh - Dry
Introduced to Alto Adige by Archduke John of Austria in the 19th century, Riesling is one of the most elegant and refined white wines. In contrast to their German forebears, Rieslings in Alto Adige are typically fermented dry, meaning they have a lower R/S ratio.
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APPELLATION: Alto Adige
DENOMINATION: Südtirol-Alto Adige DOC
VARIETAL: 100% Riesling
VINEYARD: Slopes around Bolzano and the Isarco Valley. Harvestedar the end of September to the beginning of October- by hand
SOIL:
ALTITUDE: at 500 meters a.s.l.
EXPOSURE: Southern
YIELD PER HECTARE:
TRAINING SYSTEM:
VINIFICATION/REFINEMENT: Carefully selected grapes are pressed and fermented in steel tanks at a controlled temperature. The ripening takes place in the steel tank to keep the wine fresh.
DESCRIPTIONS:
Color: greenish to pale yellow
Nose: fruity aromas of peach and apricot, delicately floral, slightly ethereal
Taste: dry, elegant, fresh with a pleasant acidity, livelyPAIRINGS: Fish and crustaceans, poultry, goat’s cheese, and vegetarian dishes
BOTTLE SIZE: 750 ml
PACK: 12
CLOSURE: Cork
ALC BY VOL(%): 13
RESID. SUGAR(G/L):3,5 g/l
LONGEVITY: 5 yearsBAR CODE:
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Südtirol-Alto Adige DOC
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Rose, lychee, kumquat, bitter orange, and marzipan.
Traminer, aka. Gewurztraminer was a familiar wine in German-speaking areas as far back as the 13th century. Today, this aromatic wine is one of the most popular in Alto Adige. As the name indicates, the Gewürztraminer originates from the Alto Adige village of Termeno (Tramin in German). The grapes, harvested from select sites, produce a wine that is intensely fruity and full-flavored, with a zesty opulence.
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APPELLATION: Alto Adige
DENOMINATION: Alto Adige-Südtirol DOC
VARIETAL: 100% Gewürztraminer
VINEYARD: Steep slopes around Bolzano. Harvested at the end of September to the beginning of October- by hand
SOIL:
ALTITUDE: at 400 to 600 meters a.s.l.
EXPOSURE: Southern
YIELD PER HECTARE:
TRAINING SYSTEM:
VINIFICATION/REFINEMENT: Short cold maceration, light pressing, and temperature-controlled fermentation in stainless steel.
DESCRIPTORS:
Color: bright straw yellow with golden hues.
Nose: aromatic with notes of rose, lychee, grapefruit and lime, and hints of orange zest and clove.
Taste: full-flavored, complex and smooth with a lovely aromatic note and lively acidityPAIRING: Crustaceans, Asian dishes, young to medium-aged cheeses
BOTTLE SIZE: 750 ml
PACK: 12
CLOSURE: FOR 51 Cork
ALC BY VOL(%): 15
RESID. SUGAR(G/L):4,0 g/lBAR CODE:
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AWARDS
Vintage 2019
VINOUS by Antonio Galloni 90/100
International Review Müller Thurgau 2020 – GOLD
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Südtirol-Alto Adige,
St. Magdalener DOC•••
From the historic St Magdelener site, dating back generations and currently run by Gottfried Plattner and his son Hannes.
The grapes grow on slopes between 250 and 500 meters above sea level on the hillsides of the St. Magdalener region, above Bolzano, and ripen into a medium-bodied red wine with fruity and floral notes that pair well with many South Tyrolean and Italian dishes.
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APPELLATION: Alto Adige
DENOMINATION: Südtirol -Alto Adige DOC
VARIETAL: 90% Schiava + Lagrein
VINEYARD: St. Magdalena above Bolzano, Hand-harvested i early to mid-October
SOIL: gravel soils
ALTITUDE:
EXPOSURE:
YIELD PER HECTARE:
TRAINING SYSTEM:
VINIFICATION/REFINEMENT: Carefully selected grapes are traditionally fermented and aged in large oak barrels.
DESCRIPTORS:
Color: strong ruby red
Nose: floral of violets and roses, fruity of red cherries and raspberries, typical bitter almond and marzipan aroma
Taste: full and velvety, persistent
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Südtirol-Alto Adige DOC
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The Pinot Nero of Bachman Riserva has been native to South Tyrol for over 100 years. The fertile soils of Renon, above Bolzano, are home to the pinot nero grapes used in this riserva bottling. High altitudes and climatic shifts help bring these grapes to optimum ripeness, where they develop excellent complexity and concentration.
Fresh fruit and a lovely, brambly quality precede spicy notes of cinnamon, clove, and tobacco, coming together harmoniously for a bottling full of intrigue and delight. The wine spends time in used French barrique as well as in bottle before leaving the winery: the result is a finely tuned and unique pinot that is sure to capture the attention of all who try it.
Beef, game poultry, saddle of venison, and medium-aged cheeses.
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APPELLATION: Alto Adige
DENOMINATION: Alto Adige-Südtirol DOC
VARIETAL: Pinot Nero
VINEYARD: The Bachman Farm on steep slopes above Bolzano, run by the Oberkofler family.
SOIL:
ALTITUDE: between 600 and 700 m a.s.l.
EXPOSURE: South- southeast
YIELD PER HECTARE:
TRAINING SYSTEM:
VINIFICATION/REFINEMENT: After the traditional fermentation of the must in stainless steel tanks, the young wine matures for six months in French barriques, followed by aging in the bottle.
DESCRIPTORS:
Color: intense ruby red.
Nose: Fruity with deep red cherries, wild berries, and plums; spicy of cinnamon and cloves; delicate vanilla and tobacco notes.
Flavor: Full-bodied, velvety, smooth tanninsBOTTLE SIZE: 750 ml
PACK: 12
CLOSURE: Cork
ALC BY VOL(%): 13.5
RESID. SUGAR(G/L): 2.3 g/L
LONGEVITY: 5+ yearsBAR CODE:
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Südtirol-Alto Adige DOC
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Legrein is Alto Adige!
The Lagrein Perl is multifaceted and intense on the nose, with a harmonious palate. With its bright color and fruity aromas, as well as its complexity and soft tannins, the Lagrein Perl pairs well with hearty meat dishes.
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APPELLATION: Alto Adige
DENOMINATION: Südtirol-Alto Adige DOC
VARIETAL: 100% Lagrein
VINEYARD: Bolzano village; hand-harvested in late September to mid-October.
SOIL:
ALTITUDE: 250 meters above sea level
EXPOSURE: Southern
YIELD PER HECTARE:
TRAINING SYSTEM:
VINIFICATION/REFINEMENT: After the traditional maceration in steel barrels, the young wine matures in large oak barrels and then in the bottle.
DESCRIPTORS:
Color: Intense, dark ruby red with violet hues.
Nose: Floral of violets and roses, fruity of dark berries, spicy and mineral, with typical cocoa notes.
Taste: Elegant and round with velvety tannins and typical acidityBOTTLE SIZE: 750 ml
PACK: 12
CLOSURE: Cork
ALC BY VOL(%): 13.5
RESID. SUGAR(G/L): 2.5 g/L
LONGEVITY: 5+ yearsBAR CODE:
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AWARDS
Vintage 2019
Mundus Vini Meininger 2020 – SILVER
Vintage 2018
Mundus Vini Meininger 2019 Summer Tasting – SILVER
Berlin Wine Trophy 2019 – GOLD
Vintage 2017
Mundus Vini Meininger 2018 Spring Tasting – GOLD
Berlin Wine Trophy 2018 – GOLD
Vintage 2015
Berlin Wine Trophy 2017 – SILVER
Mundus Vini – SILVER
-The Riserva Line-
The Riserva Line features wines from top vineyards, crafted with care.
They offer rich layers, distinctive character, and aging potential for cellar enjoyment.
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Südtirol-Alto Adige DOC
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The steep slopes on the Renon above Bolzano offer ideal conditions for producing a Sauvignon with unique fruit, minerality, elegance and depth.
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APPELLATION: Alto Adige
DENOMINATION: Südtirol-Alto Adige DOC
VARIETAL: Sauvignon Blanc, average age over 25 years
VINEYARD: Warm, steep slopes on the Renon, above Bolzano
SOIL: Porphyry
ALTITUDE: at 550 meters a.s.l.
EXPOSURE: Southern
YIELD PER HECTARE:
TRAINING SYSTEM:
VINIFICATION/REFINEMENT:
DESCRIPTORS:
Color: straw yellow, with greenish reflections
Nose: intense fruity notes, gooseberry, elderflower, herbal aromas, delicate wood aromas
Taste: full, robust body with a balanced, harmonious acidityBOTTLE SIZE: 750 ml
PACK: 12
CLOSURE: Cork
ALC BY VOL(%): 13.5
RESIDUAL SUGAR:2.2 g/l*
LONGEVITY: 8+ yearsBAR CODE:
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AWARDS
Vintage 2021
Winemaking competition – 1st place
Vintage 2020
Berlin Wine Trophy 2021 – GOLD
Vintage 2019
Mundus Vini – GOLD
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Südtirol-Alto Adige DOC
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Located on hillsides with barren porphyry soils above Bolzano, the vineyards produce this powerful yet elegant Chardonnay. Outstanding balance, well-integrated acidity, and excellent aging potential characterize this exceptional wine.
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APPELLATION: Alto Adige
DENOMINATION: Südtirol-Alto Adige DOC
VARIETAL: Chardonnay
VINEYARD: Warm slopes above Bolzano
SOIL: Porphyry
ALTITUDE: 650 metres above sea level
EXPOSURE: Southern
YIELD PER HECTARE:
TRAINING SYSTEM:
VINIFICATION/REFINEMENT: Gentle pressing of the grapes, fermentation and malolactic fermentation, aging in barriques and barrels, and further maturation in the bottle.
DESCRIPTORS:
Color: straw yellow with a slight green shimmer
Nose: exotic notes, such as pineapple, mango and honeydew melon, light vanilla notes.
Taste: intense, well-integrated acidity and a nice mineral note.PAIRINGS: grilled fish, shellfish, and crustaceans, white meat, and poultry
BOTTLE SIZE: 750 ml
PACK: 12
CLOSURE: Cork
ALC BY VOL(%): 13.5
RESIDUAL SUGAR: 2.1 g/l*
LONGEVITY: 2-3 yearsBAR CODE:
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AWARDS
Vintage 2019
VINOUS by Antonio Galloni 90/100
International Review Müller Thurgau 2020 – GOLD
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Südtirol-Alto Adige DOC
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The vines grow on the slopes of the Santa Maddalena zone above Bolzano at 200 - 300 meters above sea level. The Moar Santa Maddalena is the product of a unique combination of site, old vines, and husbandry. It combines fruity and floral aromas with a full and velvety taste. On the nose, the wine presents notes of cherry, marzipan, and violet, which are typical of the Santa Maddalena.
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APPELLATION: Alto Adige
DENOMINATION: Sütirol-Alto Adige DOC
VARIETAL: Sciava'/Vernatsch 85% and Lagrein 15%
VINEYARD: The Moar Farm, run by Michael Falser, whose grandfather started the farm in the 1930s.
SOIL: Gravelly porphyry soils
ALTITUDE: between 200 and 300 meters above sea level
EXPOSURE: Southern
YIELD PER HECTARE:
TRAINING SYSTEM:
VINIFICATION/REFINEMENT: Carefully selected grapes are fermented using the traditional method, and the wine is matured in large oak barrels.
DESCRIPTORS:
Color: bright ruby
Nose: floral notes of violets and roses, fruity aromas of red cherry and raspberry, typical aromas of bitter almond and marzipan
Taste: velvety and complete with a long finishPAIRINGS: Meat dishes such as carne salada and tagliatelle with game ragout, light meats, smoked meats, dumplings, Speck, pasta, and hard cheeses
BOTTLE SIZE: 750 ml
PACK: 12
CLOSURE: Cork
ALC BY VOL(%): 13.5
RESID. L SUGAR(G/L): 2.1 g/L
LONGEVITY: 8+ yearsBAR CODE:
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AWARDS
Vintage 2021
Gardini Notes – 96/100
The Winehunter 2022 – RED
Vintage 2020
Decanter 2022 – SILVER
Vintage 2019
Gambero Rosso – Vini d’Italia 2022 – 3 GLASSES
The Wine Hunter Award 2021 – RED
James Suckling 2021 – 92/100
Falstaff Wine Guide Südtirol 2021/22 – 91/100
Vinibuoni d’Italia 2022 – 4 STARS
Gault & Millau – 2 BUNCHES
Vintage 2018
VINOUS by Antonio Galloni 92/100
Vinibuoni d’Italia – 4 STARS
Vintage 2017
I Vini di Veronelli 2020 – 80-93/100
Falstaff 2019/20 -90/100
Dolomiten – Vernatsch of the year 2018
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Südtirol-Alto Adige DOC
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Pinot Nero has been cultivated in Alto Adige for the last one hundred years. Selected grapes from the best sites are producing wines of exceptional character and complexity. Pinot Nero Riserva Thalman represents the perfect union between grape variety, territory, and microclimate.
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APPELLATION: Alto Adige
DENOMINATION: Südtirol-Alto Adige DOC
VARIETAL: Pinot Nero
VINEYARD: Warm and well-ventilated sites on the Renon and Leitach; hand harvested mid to late September.
SOIL:
ALTITUDE: at 500 to 750 m a.s.l
EXPOSURE: Southern
YIELD PER HECTARE:
TRAINING SYSTEM:
VINIFICATION/REFINEMENT: After traditional fermentation of the must in wooden vats, the young wine matures 1 year in French barriques, further aging in the bottle.
DESCRIPTORS:
Color: intense ruby
Nose: spicy, cinnamon, black pepper, and cloves, supported by a ripe red fruit, black cherry, and plum.
Taste: noble and elegant tannins, fresh minerality, and a pleasant complexity.PAIRINGS: Roasts, game, saddle of venison, intense mature cheeses
BOTTLE SIZE: 750 ml
PACK: 12
CLOSURE: Cork
ALC BY VOL(%): 13.5
RESID. L SUGAR(G/L): 2.1 g/L
LONGEVITY: 8+ yearsBAR CODE:
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AWARDS
Vintage 2021
Gardini Notes – 95/100
Vintage 2019
Vitae 2023 – 3/4 VITI
The Wine Hunter Award 2022 – RED
Mondial des VINS EXTREMES 2022 – GOLD
Falstaff 2023 – 91/100
Vintage 2018
James Suckling – 91/100
CERVIM Mondial des Vins Extremes – SILVER
I Vini di Veronelli 2021 – 3 STARS
VITAE AIS 2022 – 3 VITI
Gault&Millau – 4 GRAPPOLI
Vintage 2017
Gault & Millau – 3 GRAPES
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Südtirol-Alto Adige DOC
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The Cabernet Mumelter is anything but a typical Cabernet. This cuvée of Cabernet Sauvignon and Cabernet Franc combines the characteristics of the two grape varieties to create a full-bodied, elegant, and harmonious wine with concentrated fruit flavors.
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APPELLATION: Alto Adige
DENOMINATION: Südtirol-Alto Adige DOC
VARIETAL: Cabernet Sauvignon + Cabernet Franc
VINEYARD: on slopes near Bolzano. Hand-harvested from the Middle to the end of October.
SOIL: Weathered porphyry soils
ALTITUDE: at 330 meters a.s.l.
EXPOSURE: Southern
YIELD PER HECTARE:
TRAINING SYSTEM:
VINIFICATION/REFINEMENT: After traditional red wine fermentation in wooden vats, the young wine matures for approximately one year in French barriques and large wooden barrels.
DESCRIPTORS:
Color: dark ruby with purple hues
Nose: fruity aromas of blackcurrant, blackberry, and cranberry; mildly peppery notes and pleasant toasted aromas
Taste: full-bodied, elegant, and harmonious.FOOD PAIRING: Substantial dishes with grilled or roasted red meats, game, and mature cheeses
BOTTLE SIZE: 750 ml
PACK: 12
CLOSURE: Cork
ALC BY VOL(%): 14.5
RESID. L SUGAR(G/L): 2.2 g/L
LONGEVITY: 8+ yearsBAR CODE:
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AWARDS
Vintages 2019
Bibenda – 5/5 GRAPPOLI
I Vini di Veronelli 2022 – 3 PLACES
Vintage 2018
Robert Parker The Wine Advocate 2020/21 - 94/100
Berliner Weintrophy 2021 - GOLD
Falstaff Wine Guide South Tyrol 2021/22 - 93/100
I Vini di Veronelli 2022 - 3 STARS
BIBENDA - 5/5 GRAPPOLI
Selection - GOLDGault&Millau - 4/5 GRAPPOLI
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Südtirol-Alto Adige DOC
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Lagrein, one of the most typical red wine varieties of Alto Adige and the Bolzano Winery, thrives on the valley floor around Bolzano with its pronounced diurnal temperature variations. Only selected grapes from yield-controlled vines on the best sites are used to produce the Prestige Grieser Lagrein Riserva. The wine is an impenetrable garnet in color, offers superb aromas on the nose, and has a persistent, harmonious aftertaste.
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APPELLATION: Alto Adige
DENOMINATION: Südtirol-Alto Adige DOC
VARIETAL: 100% Lagrein
VINEYARD: Gries near Bolzano, hand-harvested early to mid-September
SOIL: sandy alluvial soils
ALTITUDE:
EXPOSURE: Southern
YIELD PER HECTARE:
TRAINING SYSTEM:
VINIFICATION/REFINEMENT: After traditional red wine fermentation in wooden vats, the young wine matures for approximately one year in French barriques and large oak barrels.
DESCRIPTORS:
Color: intense, dark ruby with purple hues
Nose: fruity aromas of ripe cherry, reminiscent of humus with delicate notes of vanilla and cocoa
Taste: full-bodied and harmonious with smooth and elegant tannins.PAIRINGS: Meat dishes, game, and spicy hard cheeses
BOTTLE SIZE: 750 ml
PACK: 12
CLOSURE: Cork
Alcohol: 14
Residual sugar2,2 g/l*
LONGEVITY: 8+ yearsBAR CODE:
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AWARDS
VINTAGE 2020
Gambero Rosso – 3 GLASSES
Robert Parker – The Wine Advocate 2023 – 93/100
Falstaff – Wine Guide 2023 – 93/100
BIBENDA – 5/5 GRAPPOLI
Doctor Wine Daniele Cernilli – 96.00/100 (FACCINO)
Vinibuoni d'Italia – 4 STARS – CORONA/CROWN
The WineHunter Award 2022 – RED
VITAE – 3/4 VINE
Gardini Notes – Luca Gardini – 98/100
VINUM – Wine Guide 2023 – 91/100
ELECTION – The Gourmet Magazine – GOLD
VINTAGE 2018
Gambero Rosso - 3 GLASSES
Doctor Wine Daniele Cernilli - 95.00/100 (FACCINO)
BIBENDA - 5/5 GRAPPOLI
Vinibuoni d'Italia - 4 STARS - CORONA/CROWN
I Vini di Veronelli 2021 - 95/100 pts. – 3 STARS – GOLD
The WineHunter Award 2020 – GOLD
VITAE – 4/4 VINES
VINTAGE 2017
Gambero Rosso – 3 GLASSES
Weinplus – “Excellent”Falstaff – Wine Guide 2020/2021 – 93/100
Autochtona Tasting Lagrein 2019 – Best Lagrein Riserva
Robert Parker – The Wine Advocate 2019 – 93/100
Decanter World Wine Awards 2020 – 91/100 – SILVER
Luca Maroni 2021 – 94/100
I Vini di Veronelli 2020 – 94/100 – 3 STARS
BIBENDA – 5/5 GRAPPOLI
VITAE – 4/4 VINE
VINTAGE 2016
Gambero Rosso - 3 GLASSES
Robert Parker - The Wine Advocate - 92/100
BIBENDA - 5/5 GRAPPOLI
Vinibuoni d'Italia - Corona
Luca Maroni - 95/100
The WineHunter Award 2017 - 90.00-94.99/ 100
VINTAGE 2015
Gambero Rosso - 3 GRAPPOLI
BIBENDA - 4/5 GRAPPOLI
Vinibuoni d'Italia - GOLDEN STARS
Ernesto Gentili - 94/100
The WineHunter Award 2017 - 88.00-89.99/ 100
Gardini Notes - The Wine Killers 2017 - 90/100
Falstaff - Wine Guide 2017/2018 - 93/100
Doctor Wine by Daniele Cernilli - 96/100
Luca Maroni - 93/100
I Vini di Veronelli - 3 STARS
VITAE - 3 VINES
James Suckling - 92/100
Hong Kong IWSC 2017 - SILVER WINNER
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Südtirol-Alto Adige DOC
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Lagrein, one of the most typical red wine varieties of South Tyrol and the Bolzano Winery, thrives in the valley floor around Bolzano, where temperature differences between day and night are significant. The very old vines produce a wine of high quality, with concentrated yet velvety tannins, juicy fruit, and a robust body.
Lagrein thrives here, and Kellerei Bozen produces this bottling from only the finest and oldest vines. The grapes are concentrated, dense, and powerful due to the stark climatic differences between day and night.
Taber is a wine with an impressive tannic structure cushioned by lush, chocolatey, and supple qualities. Fully ripe black cherries and floral notes define the nose of this wine, while an earthy and rugged tannin gives musculature and intensity to the palate. Supported by 12 months in a one or two-year-old French Barrique.
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APPELLATION: Alto Adige
DENOMINATION: Sudtirol-Alto Adige DOC
VARIETAL: 100% Lagrein
VINEYARD: The vines are more than 80 years old, located in the Taber Vineyard of Klaus Mumelter, in Gries, Moritzing, near Bozen. Hand-harvested in late September to mid-October.
SOIL: Sandy alluvial soils
ALTITUDE: 250 meters above sea level
EXPOSURE: Southern
YIELD PER HECTARE:
TRAINING SYSTEM:
VINIFICATION/REFINEMENT: After traditional red wine fermentation in wooden barrels, the young wine matures in French barriques for approximately one year.
DESCRIPTORS:
Color: impenetrable garnet red.
Nose: fruity after ripe cherries, floral after roses and violets, reminiscent of humus, lovely chocolate tones.
Taste: intense and harmonious with a velvety fullness, long-lasting and elegant.PAIRING: Grilled or cooked dark meat, game dishes, and mature cheese
BOTTLE SIZE: 750 ml
PACK: 12
CLOSURE: Cork
ALC BY VOL(%): 14
RESID. L SUGAR(G/L): 2 g/L
LONGEVITY: 8+ yearsBAR CODE:
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AWARDS
Vintage 2020
Gambero Rosso – 3 GLASSES
Robert Parker – The Wine Advocate 2023 – 93/100
Falstaff – Wine Guide 2023 – 93/100
BIBENDA – 5/5 GRAPPOLI
Doctor Wine Daniele Cernilli – 96.00/100 (FACCINO)
Vinibuoni d'Italia – 4 STARS – CORONA/CROWN
The WineHunter Award 2022 – RED
VITAE – 3/4 VINE
Gardini Notes – Luca Gardini – 98/100
VINUM – Wine Guide 2023 – 91/100
SELECTION – The Gourmet Magazine – GOLD
Vintage 2018
Gambero Rosso - 3 GLASSES
Doctor Wine Daniele Cernilli - 95.00/100 (FACCINO)
BIBENDA - 5/5 GRAPPOLI
Vinibuoni d'Italia - 4 STARS -CORONA/CROWN
I Vini di Veronelli 2021 - 95/100 pts. – 3 STARS – GOLDThe WineHunter Award 2020 – GOLD
VITAE – 4/4 VINES
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Südtirol-Alto Adige DOC
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The very rare Rosé Muscat originates from Sicily and has been native to South Tyrol since the mid-19th century. The Rosé is a very floral and elegant wine, soft and full-bodied with a nose of fresh wild berries.
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APPELLATION: Alto Adige
DENOMINATION: Sütirol-Alto Adige DOC
VARIETAL: Rose Muscat
VINEYARD: in Bolzano, harvested mid to late September
SOIL: Alluvial soils
ALTITUDE: 250 meters above sea level.
EXPOSURE: South western
YIELD PER HECTARE:
TRAINING SYSTEM:
VINIFICATION/REFINEMENT: Selected grapes, natural air drying, temperature-controlled fermentation, and storage in stainless steel, bottle aging.
CHARACTERISTICS: bright ruby red with dark reflections
Aroma: floral of roses and nutmeg, fruity of red berries, aromaticTASTE: Delicate sweetness and pleasant fruity acidity.
PAIRINGS: Doughnuts, poppy seed strudel, Linzer cake, crêpes, fruit, and chocolate desserts.
BOTTLE SIZE: 350 ml
PACK: 12
CLOSURE: Cork
ALC BY VOL(%): 12.5
RESID. L SUGAR(G/L): 92 g/l*
LONGEVITY: 5+ yearsBAR CODE:
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Vintage 2018
I Vini di Veronelli – 2 STARSVintage 2017
Harpers Wine Stars Italy 2018 – 5 StarsVintage 2016
BIBENDA – 4 Grappoli
Luca Maroni – 90/100 pts
I Vini di Veronelli – 2 STARSVintage 2015
Vinous by A. Galloni – 91/100 ptsVintage 2014
BIBENDA – 4 GrappoliVintage 2013
I Vini di Veronelli – 3 STARSVintage 2012
Luca Maroni – 90/100 ptsVintage 2010
Gambero Rosso – 2 GLASSES
Duemila Vini – 3/5 GRAPES
Falstaff – 90/100 pts
KELLEREI BOZEN / CANTINA BOLZANO
Via San Maurizio, 36, 39100 Bolzano BZ, Italy +39 0471 270909
WEBSITE